CIDER FIRE

Shanna VaughnPrairie Fire Cinnamon Whiskey

RIM GLASS WITH CINNAMON & SUGAR ADD ICE: 1.5 oz PRAIRIE FIRE CINNAMON WHISKEY 2 oz APPLE JUICE 1 oz  GINGER ALE GARNISH WITH APPLE SLICE

LA FUEGO

Shanna VaughnPrairie Fire Cinnamon Whiskey

IN A SHAKER MUDDLE: .5 OZ WATERMELON SYRUP 3 MINT LEAVES ADD: 1.5 OZ PRAIRIE FIRE .25 OZ FRESH LIME JUICE 2 OZ LEMONADE SHAKE, THEN POUR OVER FRESH ICE

Iowa Autumn

Larry BradshawPrairie Fire Cinnamon Whiskey

1 part Bourbon 2 parts Apple Cider (Fresh from an orchard if you can get it!) 1-2 splashes of Prairie Fire Cinnamon Whiskey Stir together with ice, or serve warm. Submitted by Lindsay M.

Iowa Peach

Larry BradshawPrairie Fire Cinnamon Whiskey

1oz Prairie Fire Cinnamon Whiskey 1.5 oz Iowa Shine 1oz of Peach Puree 1oz of Simple syrup And top it off with Ginger Ale Rim with cinnamon sugar , and graham cracker crushed Submitted by by Hailey Workman

Burnin’ Pink Lady

Larry BradshawPrairie Fire Cinnamon Whiskey

2oz of Prairie Fire Cinnamon Whiskey 1.5oz Half and Half 1.5oz apple juice Dash of cinnamon sugar on top and apple pie seasoning, pink lady apple slice for garnish Served in a martini glass. Submitted by Angel Cotton

B29 FireBomber

Larry BradshawPrairie Fire Cinnamon Whiskey

1 oz. Grand Marnier, 3/4 oz Kahlua, 1/2 oz Bailey’s Irish Cream, 1/2 oz Prairie Fire Cinnamon Whiskey. Mix, stir, pour over ice in a cocktail glass. Submitted by David H.

Apple Pie

Larry BradshawPrairie Fire Cinnamon Whiskey

Drop an ounce of Prairie Fire Cinnamon Whiskey into your favorite Apple Cider or Cider Beer and enjoy. Warm the Apple Cider (non-beer) beforehand for a great holiday/party cocktail.